Plant Powered: Yet another stir-fry sauce!

Tuesday, May 12, 2009

Yet another stir-fry sauce!

Oooo I have a great addition to my never ending obsession with stir-fry sauces!

This is for one to two serves:

1 TBSP Wasabi paste
(you will hardly notice it, it just gives a lovely flavour, I promise!)
2 TBSP Tahini
3 TBSP Light soy sauce
1 TBSP Mirin
1/4 cup boiling water.

Dissolve wasabi paste and tahini in boiling water in small bowl, add soy sauce and mirin and mix well, then pour over stir-fry veggies and tempeh a few minutes before serving, mix well and serve over basmati, or brown rice or Soba noodles.

2 comments:

timMay 13, 2009 at 1:13 AM
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AnonymousApril 19, 2013 at 1:40 AM
Thank you so much for sharing this one. I need a stir fry sauce and I'm glad because you shared your knowledge about in making like this. Keep on sharing!

Recipe for Stir Fry Sauce
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